Vini e Liquori

vodka, passion fruit, cranberry juice

vodka, soho lychee liquor

vodka, creme di cassis, pineapple juice

gin, campari, sweet vermouth

vodka, creme de noyeax, creme de cacao, heavy cream

chocolate vodka, tia maria, fresh espresso, heavy cream

vanilla vodka, frangelico, heavy cream

vodka, creme de cacao, baileys

kahlua, anisette, heavy cream

tequila, dry vermouth, bitters

vodka, triple sec, lime, cranberry juice

vodka, alize’ red, cranberry juice

rum, midori, lime juice, pineapple juice

vodka, limoncello liquor, sour mix

orange vodka, vanilla vodka, orange juice, heavy cream

vodka, godiva liquor, creme de banana

vodka, creme de banana, splash of vermouth

vodka, green apple pucker, sour mix

vodka, mango liquor, sour mix

vodka, mango liquor, tangerine liquor, sour mix

vodka, peach pucker, sour mix

vodka, mandarine liquor, sour mix

vodka, midori, sour mix

vodka, watermelon pucker, sour mix

vodka, raspberry pucker, sour mix

$15.50

red wine, orange & lemon twists, cinnamon, sugar, nutmeg

jim beam, sugar, lemon, hot water, nutmeg

baileys, grand marnier, frangelico, coffee, whipped cream

kahlua, peppermint schnapps, coffee, whipped cream

cointreau, baileys, coffee, whipped cream

gosling black rum, baileys, coffee, whipped cream

kirschwasser, coffee, sugar, whipped cream

tequilla, kahlua, coffee, whipped cream

chambord, coffee, whipped cream

malibu rum, hot cocao, sugar, whipped cream

baileys, frangelico, amaretto, coffee, whipped cream

jameson whiskey, sugar, coffe, whipped cream

frangelico, tia maria, espresso, american coffee, whipped cream

galliano, espresso, sugar, milk, whipped cream

jack daniels, amaretto, coffee, whipped cream

kahlua, brandy, dark creme de cacao, coffee, whipped cream

b&b, kahlua, coffee, whipped cream

goldschlager cinnamon schnapps, kahlua, coffee, whipped cream

jim beam, dark creme de cacao, coffee, whipped cream

tia maria, coffee, whipped cream

chambord, cocoa, espresso, milk, whipped cream

baileys, butterscotch schnapps, coffee, whipped cream

canadian club, kahlua, amaretto, coffee, whipped cream

irish mist, coffee, whipped cream

kahlua, nocello, vodka, coffee, whipped cream

$12.50

prosecco, vodka & a splash of amarena cherry syrup (up)

$11

vodka, fresh squeezed lemon juice, lemon zest & a spash of aperol (frozen)

$12.50

gin, campari, cinzano rosso vermouth and a splash of orange juice (frozen)

$12.50

siku glacier vodka (gluten-free), aperol & grapefruit juice (rocks)

$14

warre’s warrior ruby port with torres orange brandy, b&b and a splash of seltzer (rock)

$14

cucumber infused gin with ginger liqueur, fresh muddled basil, lime juice & seltzer (rocks)

$12

gin with rosemary-infused simple syrup, muddled berries, lemon juice & seltzer (rocks

$12

bulleit bourbon “manhattan” with amaretto & a splash of amarena cherry syrup (up)

$15

$8

gluten free

IPA $8

Lager $7.50

$7.50

Lager

$7

Lager

$7.50

Lager

$7.50

Pilsner

$7.50

Witte

$7.50

Lager

$7.50

Belgian Ale

$7.50

Lager

$7.50

Stout

$8

Vespa dei Bruno, 2015, Puglia, Italy *"Dried Strawberry, black cherry, graphite, thyme & smoke. Med-Light body"

Bin 1194 $36

Barco Reale, Capezzana, 2019, Tuscany, Italy *“cherry & earth flavors with a firm grip of tannins. balanced, ready to enjoy”

Bin 1028 $39

“Mr. Blacks’s Concoction”, Small Gully, 2014, Australia *“Fresh black pepper & blackberry, licorice & toasted nut, on a plush frame.”

Bin 1067 $40

“Nau”, Mora a Memo, 2021, Sardinia, Italy “Smooth, blue flower & wild berry. Juicy palate of cherry, polished tannins.”

Bin 1226 $40

“Signature”, Susana Balbo, 2019, Mendoza, Argentina *“Black olive, currant, tar & dried blackberry, vibrant minerality. Savory"

Bin 1149 $49

Bourgogne, Chanson, 2020, Burgundy, FR "Violet, black currant, raspberry & earth aromas & flavors. Vibrant & well defined"

Bin 1214 $52

“The Blend”, Primus, 2018, Chile *“Ripe, smoky, boysenberry, mulberry & plum. Spicy finish, chocolate, herbs”

Bin 1064 $52

“Brichet”,Ca’Viola, 2019, Piedmont, Italy *“dense tannins, black cherry & currant, earth & spice. Long, beefy finish”

Bin 1222 $54

Seghesio, 2019, Sonoma, CA *“Plump & supple, soft raspberry, toasted spice, licorices, silky finish”

Bin 1186 $56

“Meiomi” Belle Glos, 2021, Sonoma/Monterery/SantaBarb. *“Dried red currant, underbrush, firm acidity. Notes of savory spice on finish”

Bin 1171 $60

“Briccolero”, Chionetti, 2019, Piedmont,Italy *“Plush texture. Blackberry, currant, violet & tobacco. Sleek & focused”

Bin 1216 $57

"Arione dell'Ulivo Riserva," Gigi Rosso, 2013, Piedmont, Italy “cherry, strawberry, tar, leather, tobacco & minerals. Fresh & racy with a dense mesh of tannins underneath. Mouthwatering aftertaste."

Bin 1158 $81

Monte Zovo, 2012, Veneto, Italy “Soft & round. a creamy mix of cherry, dark chocolate, tar & underbrush."

Bin 1227 $100

Villa Giona, Allegrini, 2003, Veneto, Italy *“silky meaty black fruit, dense and flavorful, hints of citrus, long finish”

Bin 1136 $150

Mille e Una Notte, Donnafugata, 1997, Sicily, IT *“tobacco, cedar and berry, medium-bodied, with firm, med tannins”

Bin 1117 $165

Jacob’s Creek, 2019, Australia *“Herb, currant & cedar notes are compact & direct, dusty tannins”

Bin 1202 $27

(organic), Ziobaffa, 2014, Tuscany, Italy “black fruit notes, elegant presence of wood, smooth, balanced, full-bodied”

Bin 1203 $28

“Vintner’s Cuvee XXXX”, Rosenblum, Sonoma, CA *“Fruit & spice flavors, firm texture, appetizing tannins. Pepper, sage, berry”

Bin 1167 $29

“Collepino”, Banfi, 2018, Tuscany, Italy *“Black cherry, earth & tar gives way to dusty tannins. Herbaceous notes”

Bin 1010 $29

“Old Vine”, XY Zin, 2017, Monterey, CA *“Zesty and user-friendly, with spicy cherry and dried sage notes”

Bin 1195 $30

Maipe, 2018, Mendoza, Argentina “Cherry, berry with tropical notes. Full & firm. Blackcurrant. Reserved finish”

Bin 1150 $30

“Riserva Alteo”, Donna Laura, 2016, Tuscany, Italy *“Candied cherry & strawberry notes, firm tannins. Solid & vibrant”

Bin 1223 $30

“Grand Estates”, Columbia Crest, 2015, Washington State *“A bit tight, with lively black cherry, cedar and charred oak flavors”

Bin 1017 $30

Tenuta di Trecciano, 2018, Tuscany, Italy *“Cherry & berry matched to a firm, integrated structure. Earth & tobacco”

Bin 1193 $30

“Grand Estates”, Columbia Crest, 2017, Washington State *“black olive-accented dark berry & black tea flavors, lingering finish”

Bin 1019 $31

Villa di Vetrice, 2015, Tuscany, Italy “Iris, strawberry & earthy porcini. Cherry, herbs & spice. Smooth & bright

Bin 1020 $31

“Valmoissine”, Louis Latour, 2016, Provence, France *“Black cherry, tea & spice. Fresh, mineral-driven, light-bodiy, subtle tannins”

Bin 1230 $32

Gigi Rosso, 2017, Piedmont, Italy “dried flowers, mint, full-bodied, dry & tannic w/ good mineral notes” Bin 1160

$32

Villa Ambrosia, 2017, Abruzzo, Italy “ruby-red with purple color, fruity scent w/ tones of plum & morel cherries”

Bin 1032 $33

“Campomoro”, Accornero, 2014, Piedmont, Italy “lean w/ fresh acidity, citrus & dark-fruit. Med-light body w/ simple finish”

Bin 1224 $33

Brigaldara, 2016, Veneto, Italy *“Spicy, w/ crisp acidity, cherry, fresh plum & dried cranberry. Modest finish”

Bin 1176 $33

Fattoria Dei Barbi, 2013, Tuscany, Italy *“lean with modest cherry & spice, forward & firm on the finish”

Bin 1024 $34

“The Formula”, Small Gully, 2015, S. Australia “Supple green olive & exotic spice notes through dark plum & meat flavors”

Bin 1026 $34

Guidobono, 2017, Piedmont, Italy “supple, juicy, red fruit-driven & well balanced”

Bin 1152 $34

Montezovo, 2014, Veneto, It *“smoke, earthy notes, supple tannins, black currant & spice, light/med body”

Bin 1178 $45

Gabbiano, 2015, Tuscany, Italy *“Cherry, plum & berry, with iron, earth & tobacco. Firm, dense structure”

Bin 1229 $45

Pelissero, 2014, Piedmont, Italy *“Crisp & focused, blackberry & black currant w/ earth & spice, long/clean finish”

Bin 1210 $46

“Palazzo della Torre”, Allegrini, 2012, Veneto, Italy *“balanced w/ graphite & espresso, black cherry, dried mint & smoky notes”

Bin 1040 $46

Zeni, 2013, Trentino-Alto Adige, Italy “plum, blackberry, cherry jam & chocolate. Floral. Full, easy drinking”

Bin 1211 $52

RouteStock, 2016, Napa, California *“Sage leads. Ripe plum & raspberry. Sleek, polished finish w/ kiss of toast”

Bin 1228 $52

(Grenache),“Senes”, Argiolas, 2014, Sardinia, It “med-body, creamy tannins. Crushed black currant, star anise, pomegranate & violet”

Bin 1209 $60

Valpolicella Blend, Allegrini, 2010, Veneto, Italy *“balanced w/ hints of graphite & anise, black cherry, raspberry, stone flavors”

Bin 1073 $60

“Cutaja”, Caruso & Minini, 2013, Sicily, Italy “Mature plum, aromatic herb & cocoa. Oak & blackberry, espresso, drying finish.

Bin 1208 $63

“Floramundi, Donnafugata, ‘16, Sicily, Italy *“med-light body, delicate red licorice, blood orange, light tannins, firm finish”

Bin 1219 $72

“RRV”, Sonoma Cutrer, 2013, Sonoma, CA *“Pure, ripe, vivid black & raspberry flavors, moderate depth & length”

Bin 1197 $77

“Nomas”, Lomazzi & Sarli, 2003, Apulia, Italy “dark, brooding, dark black fruits, chocolate and plums flavor, smooth finish”

Bin 1132 $80

Guidobono, 2011, Piedmont, Italy *“Elegant bouquet w/ raspberry, licorice & spice. Massive and harmonious”

Bin 1198 $81

Caparzo, 2012, Tuscany, Italy *“Cherry, currant, tobacco & iron. Fine matrix of tannins. Balanced w/ long finish”

Bin 1201 $83

“Estate”, Chalone, 2013, Sonoma, CA *“Graceful, limestone-laced red berry, dried herb, savory. Long, smooth finish”

Bin 1038 $85

“Sito dell’Ulmo”, Planeta, 2010, Sicily, Italy “Round, soft, velvety, notes of cherry, blackberry, spice, leather & tobacco”

Bin 1181 $90

Feudi di San Gregorio, 2011, Campania, Italy *“Creamy red, sculpted tannins, tar, sun-dried black cherry, dried mint, spice”

Bin 1215 $92

Latium, 2010, Veneto, Italy “dark fruit & spice aromas/flavors w/ oak sensations of vanilla, toast & coffee”

Bin 1191 $108

“Home Ranch”, Seghesio, 2011, Sonoma, CA *“floral raspberry & cinnamon aromas, zesty cherry, mineral & toasted herb”

Bin 1099 $110

Azzolino, 2017, Sicily, Italy “Layered cherry, plum raspberry & spice. Hints of smoke on finish”

Bin 1054 $34

Guidobono, 2018, Piedmont, Italy “red fruit, flowers, tobacco & liquorice, long finish, delicate tannins”

Bin 1151 $35

(organic), “Badilante”, Podere 414, 2018, Tuscany, Italy “Cherry, raspberry & dark chocolate notes. Vanilla, pepper, cedar. Med. body”

Bin 1177 $36

Matua, 2018, Marlborough, New Zealand *“Juicy raspberry, beet & fresh herbs. Appealing & light with a crisp finish”

Bin 1047 $36

Estancia, 2017, Paso Robles, CA “Dark blackberry fruit meets raw game. Tangy black-plum w/ a kick for the palate”

Bin 1045 $37

Costa, Terre di Fiori, 2015, Tuscany, Italy “sour cherry, raspberry & mulberry, intense & powerful w/ silky tannins”

Bin 1050 $38

“North Coast”, Hess Select, 2016, CA *“rustic mix of modest berry notes, oak accents and tannins”

Bin 1057 $38

(organic), Bonterra, 2015, Mendocino, CA *“roasted herb, game meat, cedar, dried berry, sage, full-bodied and sleek”

Bin 1048 $38

Tenuta di Capraia, 2016, Tuscany, Italy *“Ripe, fresh & structured. Cherry, earth & underbrush. Dry, lingering finish”

Bin 1165 $39

Rodney Strong, 2015, Alexander Valley, CA *“Plum, dark cherry & dried raspberry. Well rounded w/ spicy finish”

Bin 1065 $39

MacMurray, 2016, RRV-Sonoma, CA *“rich w/ deep tannin-laced blackberry, raspberry, spice & herb notes”

Bin 1059 $40

(oaked) “Terra Damia”, Odoardi, ‘15, IT *“Graphite, spice, sappy blackcurrant, moka, mineral, licorice med/full-body”

Bin 1190 $41

“Senatore-Riserva”, Coppi 2011, Apulia, Italy “Spicy potpourri. Med-body, red-berry, graphite & floral tones. Fine tannins

Bin 1221 $42

Montes, Apalta Vineyard, 2017, Chile *“minty w/ boysenberry, mocha, cassis & spice. supple, creamy finish”

Bin 1046 $42

Tenuta Gracciano, 2015, Siena, IT *“Cherry & leather flavors, sanguine & iron notes, chewy tannins. Rustic”

Bin 1061 $42

“Barco Reale”, Ambra, 2015, Tuscany, Italy *“Light-body, elegant. Cherry, strawberry & spice flavors. Balanced”

Bin 1231 $42

Sandiavolo, 2015, Verona, Italy “Bright, w/ cherry & strawberry aromas & flavors, this is fruity & open.”

Bin 1147 $45

Donnaluna, 2017, Campania, Italy “Blackberry, black cherry, plum and violet. Firm tannins & spicy freshness”

Bin 1196 $49

Il Fornace, 2018, Tuscany, Italy “Taut & lean w/ sour cherry, pomegranate & coffee. Grainy, drying tannins”

Bin 1225 $52

Duckhorn, 2011, Napa, CA “layers of cherry & spiced plum, licorice, tobacco & leather.. Velvety”

Bin 1182 $114

“Bin 407”, Penfolds, ‘12, S. Australia *“Taut, focused and juicy, tar and sage-seasoned meat, moderate tannins”

Bin 1098 $120

“Bin 389”, Penfolds, 2012, S. Australia *“Velvety, vibrant, plum, with subtle spice on dynamic frame, deftly balanced

Bin 1205 $120

“Trefiano”, Capezzana, 2000, Tuscany, Italy *“mineral and blueberry, hint of espresso. Full-bodied, gorgeous silky tannins”

Bin 1104 $122

Cloud View, 2000, Napa, CA *“earth, fresh herb, black currant, blueberry...brawny, tannic structure”

Bin 1126 $140

Allegrini, 2013, Veneto, Italy *“Med/Full, silky, black cherry, licorice & citrus, supple tannins, long finish”

Bin 1140 $145

BV Private Reserve, 2004, Napa, Ca *“Well-built, vibrant, dark berry, licorice, cedar, firm tannins, tight finish”

Bin 1192 $150

Pahlmeyer, 2005, Napa, CA *“structured, smoky black currant, minerals, blackberry, cedar, chewy tannins”

Bin 1144 $150

Goldschmidt, 2004, Oakville, CA *“Smooth, rich, creamy, intense anise, chocolate, currant, sage, firm tannins”

Bin 1120 $160

Pahlmeyer, 2004, Napa, CA *“rich, vibrant ripe blackberry, wild berry, elegant, balanced, well-structured“

Bin 1143 $165

Duckhorn, 2002, Estate Bottled, Napa,CA *“ripe plum and black cherry fruit, with good depth and complexity “

Bin 1134 $175

Far Niente, 2005, Estate Bottled, Napa, CA *“dusty currant, fresh earth, cedary oak, anise, sage notes, mouthcoating “

Bin 1145 $195

Duckhorn, 2001, Estate Bottled, Napa, California *“bold, rich, massive, concentrated currant, blackberry, spice and wild berry“

Bin 1131 $225

“Bolgheri Superiore” 2010, Tuscany, Italy *“tightly wound tannins w/ black cherry, plum, herb, soy & oak spice flavors”

Bin 1172 $350

Matua, 2020, Marlborough, NZ *Internse lemon, lime &grapefruit. Crisp & Light. Refreshing finish.”

Bin 2004 $30

Brigaldara, 2017, Veneto, Italy *“Light-body, hints of orange zest & ginger accentingwhite peach almond.”

Bin 2029 $31

Campanile, 2018, Friuli-Venezia Giulia, Italy “dry med-body, fresh acidity, hints of apple & candied fight, almond finish”

Bin 2037 $32

(organic) Bonterra, 2018, Mendocino, California *“Fresh herb, dried hay with melon and citrus flavors. Juicy finish”

Bin 2026 $33

“San Vincenzo”, Anselmi, 2015, Veneto, Italy *“Bright.. lemon curd, pineapple & melon.. creamy w/ smoky mineral finish”

Bin 2035 $36

Benziger, 2017, Sonoma, California “peach & green apple nose, nectarine & pear palate, creamy w/ lively acidity

Bin 2038 $36

J Vineyards, 2019, Russian River Valley, CA “Juicy palate of pear, peach, lemon pineapple & jasmine. Crisp”

Bin 2024 $36

Escudo Rojo, 2018, Aconcagua, Chile “Oaky and buttery w/ notes of peach pear, green apple, and citrus”

Bin 2039 $37

“Luminus”, Beringer, 2016-17, Napa, California “crisp pear, tart stone fruit & honeysuckle w/ undertones of smoke & almond”

Bin 2012 $39

Mosel-Saar-Ruwer, 2017, Germany *“apricot, ripe melon & peach cobbler, minerally, finish of raisin & nutmeg”

Bin 2009 $39

Coppi Guiscardo, 2018, Puglia, Italy “Peach & banana palate. Light in feel, sweet-tart, fruity w/ tangy acidity”

Bin 2045 $40

Villadoria, 2018, Piedmont, Italy *“Graphite, almond, apple & lemon flavors. Crisp & steely. Chalky finish”

Bin 2010 $40

Casa Vinicola Firriato, 2005, Sicily, Italy *“Apple, vanilla, light honey, medium body w good fruit & lemony finish.”

Bin 2032 $44

“Meiomi” Belle Glos, 2017, Sonoma/Monterery/SantaBarb. *“Tropical fruit, citrus & green tree fruits, light toasty oak. Easy to enjoy”

Bin 2043 $45

“Ries”, Conte Vistarino, 2013, Lombardy, Italy “Green tea & peach, Fresh w/ spicy undertones, long finish. Well structured”

Bin 2041 $48

Vintage Char intage Character

By the Glass $8

By the Bottle, 750ml $40

Vintage Char intage Character

By the Glass $9

By the Bottle, 750ml $45

Vintage, 2004

By the Glass $16

By the Bottle, 750ml $80

Tawny

By the Glass $12

By the Bottle, 500 ml $48

Tawny

By the Glass $19.50

By the Bottle, 500 ml $78

2000

By the Glass $24

By the Bottle, 750 ml $125

1980

By the Glass $32

By the Bottle, 750 ml $175

$8

$8

$8

$8

$8

$9

$9

$9

$9

$8

$8

$8

$10

$8

$9

$9

$9

$8

$8

(Walnut)

$8

(Hazelnut)

$8

(Berry/Vanilla)

$10

(Melon)

$8

Frambois $8

Orange XO $8

$9

$8

$8

$8

$8

$8

$8

$8

$9

$9

$9

$9

$8

$10

$11

$12

$10

$10

$14

$14

$10

$10

$7

Raspberry Pucker

Watermelon Pucker

Peach Purcker

Apple Pucker

Island Punch Pucker

Peppermint

Butterscotch

Apple Barrel

Rootbeer

Strawberry

Pomegranate

Chateau Ste. Michelle, Michelle, 2017, Washington

$8.25

Chateau Ste. Michelle, Michelle, 2017, Washington

$8.25

Corte Delle Rose, 2019, Veneto, Italy

$8.25

Matua, 2020, Marlborough, New Zealand

$8.50

William Hill Estates, illiam Hill Estates, Central Coast, al Coast, 2018, CA

$8.75

Colores Del Sol, es Del Sol, 2018, Argentina

$8.25

Bogle Vineyards, 2018, Califor California

$8.25

Rocca Bella, occa Bella, 2019, Apulia, Italy

$8.25

Barone di Valforte, ‘19,Abr ‘19,Abruzzo IT

$9

“Motivo”, Borgo Molino, Italy

$10.25

$10

$10

$10

Campari, Campari, Aperol or St Germain + $1

Duck Walk Vineyards, NY

$12.50

J. Lohr, 2017, Arroyo Secco, California *“ripe citrus notes w/ nectarine & apple flavors. Lemon curd on the finish”

Bin 4001 $19

Kim Crawford, 2018,Marlborough, NZ “Strawberry, ripe watermelon & raspbery. Dry w/ balanced acidity ”

Bin 5001 $21

“Meiomi” Belle Glos, 2016, Sonoma/Monterery/SantaBarb. *“tropical fruit, citrus & green tree fruits, light toasty oak. Complex yet easy”

Bin 4008 $22

Ca’Bolani, 2015, Friuli, Italy “green pear, peach, candied lemon zest and stony mineral, well-balanced”

Bin 4006 $22

Sonoma Cutrer, 2014, Russian River, California *“delicate white peach and honeydew melon notes. Clean and refreshing”

Bin 4005 $29

Duckhorn, 2016, Napa, California *“melon, lime and passion fruit, spice and orange sherbet. Smooth & supple”

Bin 4007 $33

J. Lohr, 2016, Paso Robles, California *“zesty, spicy, dill/mocha-scented oak, firm mix of dark berry, gravel & herb ”

Bin 3001 $19

Castelli Martinozzi, 2011, Tuscany, Italy “Underbrush, cured meat. Chewy palate. Berries, licorice, coffee. Packed tannins”

Bin 3018 $48

Fattoria di Felsina, 2000, Tuscany, Italy *“big and rich, with plum and floral aromas, fine tannins and elegant finish”

Bin 3011 $55

Duckhorn, 2013, Napa, CA *“lively, focused core of dark berry & spice with sleek cherry & licorice”

Bin 3012 $55

Latium, 2010, Veneto, Italy *“Smoky, med-bodied, chocolate-covered cherry, leather notes. Dusty tannins”

Bin 3014 $60

Gigi Rosso, ‘17, Piedmont, Piedmont, IT “Dried flowers, mint, full-bodied, dry & tannic with good mineral notes”

$9

Matua, ‘18, Marlborough, NZ “Tangy cherry, vibrant & energetic, notes of green tea, spice & tobacco”

$10

Tenuta di enuta di Trecciano ecciano, ‘18, Tuscany, IT “Cherry & berry matched to firm but integrated structure. Earth and tobacco”

$10

“Badilante”, “Badilante”, Podere 414, ‘18, Tuscany, IT “Light, easy-drinking, baked plum, dried thyme, chocolate pudding. Chewy”

$10.75

Azzolino, ‘17, Sicily, IT “Layered cherry, plum, raspberry & spice. Hints of smoke on finish”

$10.75

Estancia, Estancia, ‘18, Paso Robles, CA “Dark fruit, spice & gravel nose. Cranberry, herby, mineral flavors. Punchy finish”

$12.25

Montes, Montes, “Ltd. Selection” ‘19, Chile *“Minty w/ flavors of boysenberry, mocha, cassis & spice... Supple creamy finish”

$13

Glass $8

Glass $10

Glass $16

Glass $16

Glass $16

Glass

$8

$8

$9

$9

$9

$9

$9

$10

$10

$10

$8

$8

$8

$8

$8

$8

$8

$8

$8

$8

$8

$8

$8

$8

$8

$8

$12

Brunello

$11

Brunello

$14

Chianti

$14

Sangiovese 1996

$22

“Sarpa” (Mista) $11

“Elegante” (Pinot) $12

“Aromatica” (Traminer) $12

“Secca” (Merlot) $12

“Morbida” (Moscato) $13

“Amorosa di Torcolato” $19

“Amorosa di Vespaoilo” $19

Diciotto Lune (Stravecchia) $11

$8

Vanil $8

Blueberi $8

Razberi $8

Strasberi $8

Ohranj $8

Citros $8

Cranberi $8

Peachik $8

Gala Applik $8

$9

100 $10

Citron $9

Berry Acai $9

Ruby Red $9

Kurant $9

Peppar $9

Raspberry $9

Mandarin $9

Mango $9

Apeach $9

Pear $9

Vanilla $9

$9

Citroen $9

Appel $9

Chocolat $9

Iced Cake $7

Marshmallow $7

Whipped Cream $7

$8

Chocolate $8

$10

L’Orange $10

Le Citron $10

La Poire $10

La Vanille $10

Cherry Noir $10

$8

$9

$8

$10

$9

$8

$8

$10

$10

$9

$10

$12

$9

gluten free

$10

$12

Lamponi $13

Ciliege $13

Pere $13

“Blancs de Blanc”, Spain

750 ml $29

“Tresor”, Brut Rosé, Spain

750 ml $34

Extra Dry, California

750 ml $34

Demi-sec, Epernay, FR

750 ml $125

Cuvee, Brut Rosé, Chouilly, FR

750 ml $85

Blue, Brut, Chouilly, FR

750 ml $85

(half btl), Brut, Reims, FR

375 ml $45

$8

Black $8

Rye $9

$9

$9

$10

$10

$9

$10

$10

Rye $10

$9

$12

Knob Creek 9 yr $11

Basil Hayden 8 yr $12

Blanton’s $12

Booker’s $14

Tangle Ridge 10 yr $8

Canadian Club 6 yr $8

Seagram’s 7 $8

Seagram’s VO $8

Seagram’s Crown Royal $10

$8

$8

$8

$9

$24

$9

$9

$9

$10

$11

$9

$10

$11

$10

$12

$13

$12

$13

$11

$12

$13

$14

$12

$13

$14

$14

$9

$9

$10

$10

$9

Black Barrel Select $10

-12 yr “1780” $14

$9

$12

$15

$11

$8

$8

12 yr $11

$8

$10

$9

Black Label $11

Double Black Label $12

Green Label $15

Gold Label $17

Blue Label $27

“Uva Viva” $13

“Chiara di Moscato” $19

$13

Moscato 1998

$23

Barbera 1991

$23

$11

$13

$16

$13

12 yr $14

$13

$12

$12

$13

$13

18 yr $19

$13

$13

15 yr “Solera” $14

$13

18 yr $28

$13

$12

$14

$13

$14

Storm $10

$15

$12

$12

$11

$11

$15

$9

$14

$23

$11

$16

$7

Cherry

Peach

Ginger

Apricot

Blackberry

$7

$10

$10

$13

“Pear in Bottle”

$13

$8

$8

$8

$8

$8

Rouge $8

Blanc $8

$8

$8

Rosso (Sweet) $7

Bianco (Sweet) $7

Extra Dry $7

$8

$8

$8

$8

$8

$8

$8

$8

$13

Sweet Red Fortified Wine with 3 Biscotti Pratesi

Glass $8

(half btl.), Prà, ‘13, Veneto, It, Sweet, White, Still, Full bodied & rich w/high acidity to match sweetness

375 ml $80

(half btl.), Saracco, ‘16, Piedmont, It Sweet, White, Lightly Sparkling Wine

375 ml $22

San Giuliano, ‘15, Piedmont, Italy, Sweet, White, Lightly Sparkling Wine

750 ml $39

Duck Walk Vineyards, L.I. NY Cold, Sweet Dessert Wine made from Blueberries

375 ml $35

Icardi, ‘15, Piedmont, Italy Sweet, Red, Lightly Sparkling, Dessert Wine

750 ml $43

Cinzano, NV, Italy Sweet, White, Sparkling, Dessert Wine

750 ml $34

(Dry, White, Sparkling Wine)

750 ml

$29

750 ml

$48

$7

$8

$8

$8

$9

$10

$10

$11

$11

$13

$13

$13

$13

$17

$18

$21

$24

$22

$22

$24

$26

$25

$27